Spicy Pumpkin Chicken Chili
I never dreamed that I would ever eat chili with meat in it, being I was vegan for almost 11 years. But now I am excited to try new things that my body accepts and one recipe I found that I really like for the fall season is Pumpkin Chicken Chili by...
Fall Bucket List
PDF- Fall Bucket list Fall is one of my favorite times a year. I love being able to put on a sweater and cozy socks and feel the cool breeze coming through my window as I work at my desk. It is the time of the year, in our house,...
Cheesy Grilled Cheese
I think it is fun when we can celebrate food. I have a special calendar that let's me know what national food or drink day it is and on Easter day this year, it happens to be National Grilled Cheese day. So to begin our fun, let's take a look at the history of grilled...
Cream of Broccoli and Cheese Soup
As I sit and listen to the rain fall on my window, it reminds me of how thankful I am for warm foods that make me happy in my cozy home. When I was a child I loved cream of broccoli soup. It was smooth, creamy, and warm on my tummy. Now that I am grown, I still love...
Grilled Peanut Tofu and Broccoli
Through the years of cooking, I have really come to love the flavors of Asian food. The warm spices of Thai food are my favorite, but there are days I love the taste of peanut butter. Oh! That reminds me of a story of when I was little. When you were a kid, or maybe...
Overnight Strawberry and Apple Oats
Breakfast time is something we usually don't have a lot of time to sit down and enjoy for very long. With getting us all fed and on to our morning activities, it can be a challenge to have everyone sit down at the same time. A quick, nutritious, and delicious meal is...
Low Fodmap Nut Granola
On March 6, it is known as National Cereal Day. Our family doesn't do a lot of cold cereals, but we do love our oats. I decided to look up tasty last-minute granola recipes to make in honor of the special breakfast day. I found...
Black Bean & Sweet Potato Burgers
Black Bean & Sweet Potato Burgers Recently I found out through Monash University that canned black beans are approved for those that follow a Low-Fodmap diet. They are approved in the amount of 1/2 cup. This means that I can start using black beans in my recipes...
Cheesy Banana Peppers
Cheesy Banana Peppers A quick tasty lunch for those that like fat and flavor. 4 large Banana Peppers (topped and deseeded)2 slices VioLife Cheddar Cheese (Vegan sliced cheese of choice)2 oz VioLife Feta Cheese (Vegan feta)1 tsp Earth Balance butter2 slices Gluten-Free...
Gluten-Free Hot Dogs
Gluten Free Hot Dogs This recipe was originally created to be vegan and gluten free pastrami. I loved having a sandwich "meat" that I could actually eat. I decided to tone down the kick, alter the ingredients to fit my dietary needs and create them into hot...
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