As Americans, we tend to be in a hurry and at the end of the day we are exhausted and don’t want to spend the time in the kitchen. Instead of jeopardizing your health with fast food choices, try this simple, inexpensive, and tasty recipe. The recipe was kid approved, so much so, my children were trying to eat my serving after their own.
Enjoy.

Simple Veggie Fajitas
Ingredients
Method
- Slice celery stalks, carrots, mushrooms, and cauliflower. Place all ingredients except tortillas into saute pan.
- Let oil and liquid cook down with the vegetables. About 10 minutes of cooking.
- Put vegetables into a dish and used pan to warm the corn tortillas. Once warm serve.