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Soup Seasoning
This seasoning is a great addition to soups and bases for dishes. It is no sugar and allergen free for many of those with sensitivites to the common allergens. Easy to make and use.
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Servings:
1
cups
Ingredients
Method
Ingredients
1x
2x
3x
?
1 1/3
cup
nutritional yeast (brewer's yeast)
2 1/2
Tbs.
pink hymalayan salt
1
Tbs.
unflavored pea protein
sugar free
1
tsp.
thyme, dried
1
tsp.
sage, dried
1
tsp.
paprika
1
tsp.
turmeric
Method
Place all ingredients into a food processor and blend until a powder.
Store in a jar or an airtight container.
Use: 1 teaspoon per cup of boiling water.
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