Go Back
–+ servings

Good Ole Vegetable Soup

This soup can be adapted to meet your family's taste buds. In this recipe we have used organic fresh herbs and veggies. If you would like to see what else we use organically for this recipe, check the list below in the notes section. Thrive Market is an amazing place to purchase organic and have it delivered to your door.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 6 people
Ingredients Method Notes

Ingredients
  

  • 2 cups carrots chopped, organic
  • 1 1/2 cups greenbeans chopped, organic
  • 1 1/2 cups peas frozen, organic
  • 1 cup corn frozen, organic
  • 2 med potatoes organic
  • 1 bay leaf organic, dried
  • 1 tsp sweet basil fresh, minced, organic
  • 1 tsp rosemary fresh, minced, organic
  • 1 tsp Thyme dried, organic
  • 1 24oz can diced tomatoes drained, organic
  • 4 cups vegetable broth organic
  • 2 Tbs. olive oil organic
  • 1 sm-med zucchini organic

Method
 

  1. Place olive oil in bottom of crock-pot. Chop all vegetables and place in crock-pot. Add frozen vegetables and tomatoes. Stir in spices and turn crockpot on high.
  2. Cook in crock-pot on high for 4-6 hours.

Notes

Check out these items at Thrive Market. Where organic can be brought to your front door.
Organic Vegetable Stock
Dried Organic Thyme 
Dried Organic Bay Leaves
Organic Diced Tomatoes
Organic Olive Oil
Dried Organic Basil
 
If you are interested in more organic items brought to your doorstep, again, check out Thrive Market.
 

Tried this recipe?

Let us know how it was!