This recipe is great for lunch or supper. The broccoli rabe, on its own, has a bitter flavor, however when mixed with the seasonings, butternut and lentils, it balances out quite nicely. If you are not one for bitter, try regular broccoli or broccolini. This recipe is simple in flavor. I kept it this way to help my clients and others to get back to the simplicity of food. It has no oil and low salt for those that need it for their dietary restrictions.
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
For added flavor you can coat the veggies in lemon juice before roasting.